Our Brands
Leading Quality Brands
Welcome to MOYO – the destination for a unique African dining experience. Inspired by the traditions and values of our ancestors, MOYO is a celebration of, and commitment to, the beauty of Africa, and the industry of her people.
Our famously warm hospitality and modern African ambiance make the MOYO experience an unforgettable one.
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MOYO was born of a passion for all things African – from art and design to music, cuisine and crafts.
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Today, live African music and a unique African dining experience are the benchmarks of the iconic restaurant.
Situated in the iconic Kirstenbosch National Botanical Gardens, in Cape Town.
News Cafe has consistently, over the last 20 years, positioned themselves as a brand that is constantly challenging, innovative and trend setting. We offer and facilitate a premium entertainment experience for our aspirational customer base by efficiently serving world class food offerings and premier beverage choices in an atmosphere that is contemporary, vibrant and relevant.
This together with our décor that holistically supports and enhances the News Café experience, the brand’s personality is perfectly reflected.
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By combining the service and product attributes of a coffee bar, cocktail bar, restaurant and entertainment venue in one, it’s no wonder we have won Cocktail Bar for the Year every year since 1999.
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News Cafe is a trendsetting and benchmarking brand within the industry. The brand has become synonymous with innovative thinking and application within the food, beverage and social marketplace
From our store design and decór to our staff and management attitudes, we represent a culture of pioneering and progressive creativity.
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With our footprint firmly placed all around South Africa and within Africa, we are market leaders in entertainment venue offerings and our brand achieves this in offering our customers a complete social entertainment experience.
Food so good, it’s like your Mama made it.
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Soul Souvlaki conceptualised in 2012, was inspired by a trip to Greece and an appreciation for the exceptional quality of Greek Street food.
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The brainchild of Dino Vlachos, whose belief is that all you need to make delicious food is a little imagination and quality ingredients prepared with care and love.
Proudly held by Fournews, Soul Souvlaki started as a simple stall at the Market on Main in Maboneng. It didn’t take long for people to fall in love with this Greek-inspired street food, and soon enough the cult following led to the opening of the unconventional container store in Maboneng. Today we boast a number of stores in the most unique locations.
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Unapologetically imperfect, at Soul Souvlaki you will find recycled furniture at stores located in local neighbourhoods, parks or anywhere the imagination allows. Stores and menus are curated to cater to their immediate surroundings with as little as possible impact on the environment.
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It is fresh, limited ingredients, cleverly combined to create a one-page menu offering that will have guests coming back for more every week. Served rolled in an artisan made pita bread or on a plate, the dishes are Greek inspired, however, utilises non-traditional Greek ingredients for a street food experience simple enough to appeal to any palate.
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Menus at various locations will be personalised to incorporate items that will appeal to its local customer and include dish-of-the-day offerings. Beverages will include the basics, craft iced teas, Greek coffee and unique beers out of Africa and Greece.
